Fish, eel, mixed species, raw
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Vitamin D | 932 IU | 264.2 IU |
Water | 68.26 gr. | 19.4 gr. |
Energy | 184 kcal | 52.2 kcal |
Energy | 770 kj | 218.3 kj |
Protein | 18.44 gr. | 5.2 gr. |
Total lipid (fat) | 11.66 gr. | 3.3 gr. |
Ash | 1.41 gr. | 0.4 gr. |
Calcium, Ca | 20 mg | 5.7 mg |
Iron, Fe | 0.5 mg | 0.1 mg |
Magnesium, Mg | 20 mg | 5.7 mg |
List continued below |
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Phosphorus, P | 216 mg | 61.2 mg |
Potassium, K | 272 mg | 77.1 mg |
Sodium, Na | 51 mg | 14.5 mg |
Zinc, Zn | 1.62 mg | 0.5 mg |
Copper, Cu | 0.02 mg | 0.01 mg |
Manganese, Mn | 0.04 mg | 0.01 mg |
Selenium, Se | 6.5 mcg | 1.8 mcg |
Vitamin C, ascorbic acid | 1.8 mg | 0.5 mg |
Vitamin B1, Thiamin | 0.15 mg | 0.04 mg |
Vitamin B2, Riboflavin | 0.04 mg | 0.01 mg |
Vitamin B3, Niacin | 3.5 mg | 1 mg |
Vitamin B5, Pantothenic acid | 0.24 mg | 0.1 mg |
Vitamin B6 | 0.07 mg | 0.02 mg |
Folate, total | 15 mcg | 4.3 mcg |
Folate, food | 15 mcg | 4.3 mcg |
Folate, DFE | 15 mcg | 4.3 mcg |
Choline, total | 65 mg | 18.4 mg |
Vitamin B12 | 3 mcg | 0.9 mcg |
Vitamin A, IU | 3477 IU | 985.8 IU |
Vitamin A, RAE | 1043 mcg | 295.7 mcg |
Retinol | 1043 mcg | 295.7 mcg |
Vitamin E (alpha-tocopherol) | 4 mg | 1.1 mg |
Fats, saturated | 2.36 gr. | 0.7 gr. |
Fats, monounsaturated | 7.19 gr. | 2 gr. |
Fats, polyunsaturated | 0.95 gr. | 0.3 gr. |
Cholesterol | 126 mg | 35.7 mg |
Tryptophan | 0.21 gr. | 0.1 gr. |
Threonine | 0.81 gr. | 0.2 gr. |
Isoleucine | 0.85 gr. | 0.2 gr. |
Leucine | 1.5 gr. | 0.4 gr. |
Lysine | 1.69 gr. | 0.5 gr. |
Methionine | 0.55 gr. | 0.2 gr. |
Cystine | 0.2 gr. | 0.1 gr. |
Phenylalanine | 0.72 gr. | 0.2 gr. |
Tyrosine | 0.62 gr. | 0.2 gr. |
Valine | 0.95 gr. | 0.3 gr. |
Arginine | 1.1 gr. | 0.3 gr. |
Histidine | 0.54 gr. | 0.2 gr. |
Alanine | 1.12 gr. | 0.3 gr. |
Aspartic acid | 1.89 gr. | 0.5 gr. |
Glutamic acid | 2.75 gr. | 0.8 gr. |
Glycine | 0.89 gr. | 0.3 gr. |
Proline | 0.65 gr. | 0.2 gr. |
Serine | 0.75 gr. | 0.2 gr. |