Fish, roe, mixed species, cooked, dry heat
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 58.63 gr. | 16.6 gr. |
Energy | 204 kcal | 57.8 kcal |
Energy | 854 kj | 242.1 kj |
Protein | 28.62 gr. | 8.1 gr. |
Total lipid (fat) | 8.23 gr. | 2.3 gr. |
Ash | 1.76 gr. | 0.5 gr. |
Carbohydrates | 1.92 gr. | 0.5 gr. |
Calcium, Ca | 28 mg | 7.9 mg |
Iron, Fe | 0.77 mg | 0.2 mg |
Magnesium, Mg | 26 mg | 7.4 mg |
Phosphorus, P | 515 mg | 146 mg |
Potassium, K | 283 mg | 80.2 mg |
Sodium, Na | 117 mg | 33.2 mg |
Zinc, Zn | 1.28 mg | 0.4 mg |
List continued below |
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Copper, Cu | 0.13 mg | 0.04 mg |
Manganese, Mn | 0.01 mg | 0 mg |
Selenium, Se | 51.7 mcg | 14.7 mcg |
Vitamin C, ascorbic acid | 16.4 mg | 4.6 mg |
Vitamin B1, Thiamin | 0.28 mg | 0.1 mg |
Vitamin B2, Riboflavin | 0.95 mg | 0.3 mg |
Vitamin B3, Niacin | 2.19 mg | 0.6 mg |
Vitamin B5, Pantothenic acid | 1.15 mg | 0.3 mg |
Vitamin B6 | 0.19 mg | 0.1 mg |
Folate, total | 92 mcg | 26.1 mcg |
Folate, food | 92 mcg | 26.1 mcg |
Folate, DFE | 92 mcg | 26.1 mcg |
Vitamin B12 | 11.54 mcg | 3.3 mcg |
Vitamin A, IU | 303 IU | 85.9 IU |
Vitamin A, RAE | 91 mcg | 25.8 mcg |
Retinol | 91 mcg | 25.8 mcg |
Fats, saturated | 1.87 gr. | 0.5 gr. |
Fats, monounsaturated | 2.13 gr. | 0.6 gr. |
Fats, polyunsaturated | 3.4 gr. | 1 gr. |
Cholesterol | 479 mg | 135.8 mg |
Tryptophan | 0.38 gr. | 0.1 gr. |
Threonine | 1.31 gr. | 0.4 gr. |
Isoleucine | 1.47 gr. | 0.4 gr. |
Leucine | 2.51 gr. | 0.7 gr. |
Lysine | 2.18 gr. | 0.6 gr. |
Methionine | 0.71 gr. | 0.2 gr. |
Cystine | 0.5 gr. | 0.1 gr. |
Phenylalanine | 1.4 gr. | 0.4 gr. |
Tyrosine | 1.44 gr. | 0.4 gr. |
Valine | 1.68 gr. | 0.5 gr. |
Arginine | 1.64 gr. | 0.5 gr. |
Histidine | 0.78 gr. | 0.2 gr. |
Alanine | 1.83 gr. | 0.5 gr. |
Aspartic acid | 2.29 gr. | 0.7 gr. |
Glutamic acid | 3.43 gr. | 1 gr. |
Glycine | 0.83 gr. | 0.2 gr. |
Proline | 1.53 gr. | 0.4 gr. |
Serine | 1.25 gr. | 0.4 gr. |