Game meat, rabbit, wild, cooked, stewed
Nutritional data, calories, vitamins, minerals
| Quantity per 100 gr. | Quantity per oz | |
| Water | 61.37 gr. | 17.4 gr. |
| Energy | 173 kcal | 49.1 kcal |
| Energy | 724 kj | 205.3 kj |
| Protein | 33.02 gr. | 9.4 gr. |
| Total lipid (fat) | 3.51 gr. | 1 gr. |
| Ash | 1.7 gr. | 0.5 gr. |
| Calcium, Ca | 18 mg | 5.1 mg |
| Iron, Fe | 4.85 mg | 1.4 mg |
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| Magnesium, Mg | 31 mg | 8.8 mg |
| Phosphorus, P | 240 mg | 68 mg |
| Potassium, K | 343 mg | 97.2 mg |
| Sodium, Na | 45 mg | 12.8 mg |
| Zinc, Zn | 2.38 mg | 0.7 mg |
| Copper, Cu | 0.18 mg | 0.05 mg |
| Selenium, Se | 15.2 mcg | 4.3 mcg |
| Vitamin B1, Thiamin | 0.02 mg | 0.01 mg |
| Vitamin B2, Riboflavin | 0.07 mg | 0.02 mg |
| Vitamin B3, Niacin | 6.4 mg | 1.8 mg |
| Vitamin B6 | 0.34 mg | 0.1 mg |
| Folate, total | 8 mcg | 2.3 mcg |
| Folate, food | 8 mcg | 2.3 mcg |
| Folate, DFE | 8 mcg | 2.3 mcg |
| Choline, total | 129.9 mg | 36.8 mg |
| Betaine | 17.1 mg | 4.8 mg |
| Vitamin B12 | 6.51 mcg | 1.8 mcg |
| Vitamin E (alpha-tocopherol) | 0.41 mg | 0.1 mg |
| Vitamin K (phylloquinone) | 1.5 mcg | 0.4 mcg |
| Fats, saturated | 1.05 gr. | 0.3 gr. |
| Fats, monounsaturated | 0.95 gr. | 0.3 gr. |
| Fats, polyunsaturated | 0.68 gr. | 0.2 gr. |
| Cholesterol | 123 mg | 34.9 mg |
| Tryptophan | 0.44 gr. | 0.1 gr. |
| Threonine | 1.48 gr. | 0.4 gr. |
| Isoleucine | 1.57 gr. | 0.4 gr. |
| Leucine | 2.57 gr. | 0.7 gr. |
| Lysine | 2.89 gr. | 0.8 gr. |
| Methionine | 0.83 gr. | 0.2 gr. |
| Cystine | 0.42 gr. | 0.1 gr. |
| Phenylalanine | 1.36 gr. | 0.4 gr. |
| Tyrosine | 1.18 gr. | 0.3 gr. |
| Valine | 1.68 gr. | 0.5 gr. |
| Arginine | 2.04 gr. | 0.6 gr. |
| Histidine | 0.93 gr. | 0.3 gr. |
| Alanine | 1.99 gr. | 0.6 gr. |
| Aspartic acid | 3.23 gr. | 0.9 gr. |
| Glutamic acid | 5.3 gr. | 1.5 gr. |
| Glycine | 1.79 gr. | 0.5 gr. |
| Proline | 1.61 gr. | 0.5 gr. |
| Serine | 1.46 gr. | 0.4 gr. |
