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Pasta, gluten-free, brown rice flour, cooked, TINKYADA

Nutritional data, calories, vitamins, minerals

Quantity per 100 gr. Quantity per oz
Protein 3.46 gr. 1 gr.
Total lipid (fat) 1.67 gr. 0.5 gr.
Carbohydrates 32.2 gr. 9.1 gr.
Ash 0.38 gr. 0.1 gr.
Energy 138 kcal 39.1 kcal
Water 62.3 gr. 17.7 gr.
Energy 577 kj 163.6 kj
List continued below
Fiber 1.7 gr. 0.5 gr.
Calcium, Ca 5 mg 1.4 mg
Iron, Fe 0.53 mg 0.2 mg
Magnesium, Mg 36 mg 10.2 mg
Phosphorus, P 87 mg 24.7 mg
Potassium, K 25 mg 7.1 mg
Sodium, Na 4 mg 1.1 mg
Zinc, Zn 0.83 mg 0.2 mg
Copper, Cu 0.07 mg 0.02 mg
Manganese, Mn 1.23 mg 0.3 mg
Selenium, Se 11.1 mcg 3.1 mcg
Vitamin B1, Thiamin 0.1 mg 0.03 mg
Vitamin B2, Riboflavin 0.08 mg 0.02 mg
Vitamin B3, Niacin 1.47 mg 0.4 mg
Vitamin B5, Pantothenic acid 0.26 mg 0.1 mg
Vitamin B6 0.08 mg 0.02 mg
Folate, total 4 mcg 1.1 mcg
Choline, total 2.7 mg 0.8 mg
Vitamin K (phylloquinone) 0.3 mcg 0.1 mcg
Folate, food 4 mcg 1.1 mcg
Folate, DFE 4 mcg 1.1 mcg
Tryptophan 0.04 gr. 0.01 gr.
Threonine 0.11 gr. 0.03 gr.
Isoleucine 0.11 gr. 0.03 gr.
Leucine 0.26 gr. 0.1 gr.
Lysine 0.21 gr. 0.1 gr.
Methionine 0.08 gr. 0.02 gr.
Cystine 0.07 gr. 0.02 gr.
Phenylalanine 0.17 gr. 0.05 gr.
Tyrosine 0.15 gr. 0.04 gr.
Valine 0.13 gr. 0.04 gr.
Arginine 0.31 gr. 0.1 gr.
Histidine 0.08 gr. 0.02 gr.
Alanine 0.17 gr. 0.05 gr.
Aspartic acid 0.29 gr. 0.1 gr.
Glutamic acid 0.48 gr. 0.1 gr.
Glycine 0.15 gr. 0.04 gr.
Proline 0.16 gr. 0.04 gr.
Serine 0.17 gr. 0.05 gr.
Fats, saturated 0.2 gr. 0.1 gr.
Fats, monounsaturated 0.6 gr. 0.2 gr.
Fats, polyunsaturated 0.45 gr. 0.1 gr.
Starch 30.96 gr. 8.8 gr.