Sauce, spaghetti, dry, mix
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 3.75 gr. | 1.1 gr. |
Energy | 281 kcal | 79.7 kcal |
Energy | 1176 kj | 333.4 kj |
Protein | 6 gr. | 1.7 gr. |
Total lipid (fat) | 1 gr. | 0.3 gr. |
Ash | 25 gr. | 7.1 gr. |
Carbohydrates | 64.26 gr. | 18.2 gr. |
Fiber | 3 gr. | 0.9 gr. |
Calcium, Ca | 172 mg | 48.8 mg |
Iron, Fe | 2.67 mg | 0.8 mg |
Magnesium, Mg | 42 mg | 11.9 mg |
Phosphorus, P | 185 mg | 52.5 mg |
Potassium, K | 840 mg | 238.2 mg |
Sodium, Na | 8480 mg | 2404.3 mg |
Zinc, Zn | 0.23 mg | 0.1 mg |
List continued below |
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Copper, Cu | 0.91 mg | 0.3 mg |
Manganese, Mn | 0.1 mg | 0.03 mg |
Vitamin C, ascorbic acid | 2 mg | 0.6 mg |
Vitamin B1, Thiamin | 0.1 mg | 0.03 mg |
Vitamin B2, Riboflavin | 0.57 mg | 0.2 mg |
Vitamin B3, Niacin | 2.32 mg | 0.7 mg |
Vitamin B5, Pantothenic acid | 0.9 mg | 0.3 mg |
Vitamin B6 | 0.6 mg | 0.2 mg |
Folate, total | 30 mcg | 8.5 mcg |
Folate, food | 30 mcg | 8.5 mcg |
Folate, DFE | 30 mcg | 8.5 mcg |
Vitamin B12 | 0.5 mcg | 0.1 mcg |
Vitamin A, IU | 6 IU | 1.7 IU |
Vitamin A, RAE | 1 mcg | 0.3 mcg |
Retinol | 1 mcg | 0.3 mcg |
Fats, saturated | 0.64 gr. | 0.2 gr. |
Fats, monounsaturated | 0.28 gr. | 0.1 gr. |
Fats, polyunsaturated | 0.03 gr. | 0.01 gr. |