Sauce, teriyaki, ready-to-serve
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 67.69 gr. | 19.2 gr. |
Energy | 89 kcal | 25.2 kcal |
Energy | 371 kj | 105.2 kj |
Protein | 5.93 gr. | 1.7 gr. |
Total lipid (fat) | 0.02 gr. | 0.01 gr. |
Ash | 10.43 gr. | 3 gr. |
Carbohydrates | 15.56 gr. | 4.4 gr. |
Fiber | 0.1 gr. | 0.03 gr. |
Sugars | 14.1 gr. | 4 gr. |
Calcium, Ca | 25 mg | 7.1 mg |
Iron, Fe | 1.7 mg | 0.5 mg |
Magnesium, Mg | 61 mg | 17.3 mg |
Phosphorus, P | 154 mg | 43.7 mg |
List continued below |
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Potassium, K | 225 mg | 63.8 mg |
Sodium, Na | 3833 mg | 1086.8 mg |
Zinc, Zn | 0.1 mg | 0.03 mg |
Copper, Cu | 0.1 mg | 0.03 mg |
Selenium, Se | 1.1 mcg | 0.3 mcg |
Vitamin B1, Thiamin | 0.03 mg | 0.01 mg |
Vitamin B2, Riboflavin | 0.07 mg | 0.02 mg |
Vitamin B3, Niacin | 1.27 mg | 0.4 mg |
Vitamin B5, Pantothenic acid | 0.2 mg | 0.1 mg |
Vitamin B6 | 0.1 mg | 0.03 mg |
Folate, total | 8 mcg | 2.3 mcg |
Folate, food | 8 mcg | 2.3 mcg |
Folate, DFE | 8 mcg | 2.3 mcg |
Choline, total | 19.5 mg | 5.5 mg |