Sauce, hollandaise, with vegetable oil, dry, mix
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 5 gr. | 1.4 gr. |
Energy | 374 kcal | 106 kcal |
Energy | 1565 kj | 443.7 kj |
Protein | 13.75 gr. | 3.9 gr. |
Total lipid (fat) | 9.3 gr. | 2.6 gr. |
Ash | 9.5 gr. | 2.7 gr. |
Carbohydrates | 62.45 gr. | 17.7 gr. |
Fiber | 1.1 gr. | 0.3 gr. |
Calcium, Ca | 255 mg | 72.3 mg |
Iron, Fe | 0.3 mg | 0.1 mg |
Magnesium, Mg | 27 mg | 7.7 mg |
Phosphorus, P | 211 mg | 59.8 mg |
Potassium, K | 377 mg | 106.9 mg |
Sodium, Na | 2600 mg | 737.2 mg |
Zinc, Zn | 0.9 mg | 0.3 mg |
List continued below |
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Copper, Cu | 0.1 mg | 0.03 mg |
Manganese, Mn | 0.1 mg | 0.03 mg |
Vitamin C, ascorbic acid | 1 mg | 0.3 mg |
Vitamin B1, Thiamin | 0.1 mg | 0.03 mg |
Vitamin B2, Riboflavin | 0.4 mg | 0.1 mg |
Vitamin B3, Niacin | 0.6 mg | 0.2 mg |
Vitamin B5, Pantothenic acid | 0.8 mg | 0.2 mg |
Vitamin B6 | 0.1 mg | 0.03 mg |
Folate, total | 14 mcg | 4 mcg |
Folate, food | 14 mcg | 4 mcg |
Folate, DFE | 14 mcg | 4 mcg |
Vitamin B12 | 0.8 mcg | 0.2 mcg |
Vitamin A, IU | 7 IU | 2 IU |
Vitamin A, RAE | 1 mcg | 0.3 mcg |
Retinol | 1 mcg | 0.3 mcg |
Fats, saturated | 1.93 gr. | 0.5 gr. |
Fats, monounsaturated | 4.09 gr. | 1.2 gr. |
Fats, polyunsaturated | 2.75 gr. | 0.8 gr. |
Cholesterol | 1 mg | 0.3 mg |