New england brand sausage, pork, beef
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 66.77 gr. | 18.9 gr. |
Energy | 161 kcal | 45.6 kcal |
Energy | 674 kj | 191.1 kj |
Protein | 17.27 gr. | 4.9 gr. |
Total lipid (fat) | 7.58 gr. | 2.1 gr. |
Ash | 3.55 gr. | 1 gr. |
Carbohydrates | 4.83 gr. | 1.4 gr. |
Calcium, Ca | 7 mg | 2 mg |
Iron, Fe | 0.94 mg | 0.3 mg |
Magnesium, Mg | 16 mg | 4.5 mg |
Phosphorus, P | 136 mg | 38.6 mg |
Potassium, K | 321 mg | 91 mg |
Sodium, Na | 1220 mg | 345.9 mg |
Zinc, Zn | 2.7 mg | 0.8 mg |
List continued below |
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Copper, Cu | 0.1 mg | 0.03 mg |
Manganese, Mn | 0.04 mg | 0.01 mg |
Selenium, Se | 19.2 mcg | 5.4 mcg |
Vitamin B1, Thiamin | 0.64 mg | 0.2 mg |
Vitamin B2, Riboflavin | 0.25 mg | 0.1 mg |
Vitamin B3, Niacin | 3.48 mg | 1 mg |
Vitamin B5, Pantothenic acid | 0.68 mg | 0.2 mg |
Vitamin B6 | 0.36 mg | 0.1 mg |
Folate, total | 7 mcg | 2 mcg |
Folate, food | 7 mcg | 2 mcg |
Folate, DFE | 7 mcg | 2 mcg |
Vitamin B12 | 1.34 mcg | 0.4 mcg |
Fats, saturated | 2.56 gr. | 0.7 gr. |
Fats, monounsaturated | 3.64 gr. | 1 gr. |
Fats, polyunsaturated | 0.72 gr. | 0.2 gr. |
Cholesterol | 49 mg | 13.9 mg |
Tryptophan | 0.19 gr. | 0.1 gr. |
Threonine | 0.76 gr. | 0.2 gr. |
Isoleucine | 0.76 gr. | 0.2 gr. |
Leucine | 1.36 gr. | 0.4 gr. |
Lysine | 1.51 gr. | 0.4 gr. |
Methionine | 0.45 gr. | 0.1 gr. |
Cystine | 0.25 gr. | 0.1 gr. |
Phenylalanine | 0.68 gr. | 0.2 gr. |
Tyrosine | 0.53 gr. | 0.2 gr. |
Valine | 0.8 gr. | 0.2 gr. |
Arginine | 1.2 gr. | 0.3 gr. |
Histidine | 0.65 gr. | 0.2 gr. |
Alanine | 1.04 gr. | 0.3 gr. |
Aspartic acid | 1.64 gr. | 0.5 gr. |
Glutamic acid | 2.59 gr. | 0.7 gr. |
Glycine | 0.95 gr. | 0.3 gr. |
Proline | 0.76 gr. | 0.2 gr. |
Serine | 0.69 gr. | 0.2 gr. |