Orange peel, raw
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 72.5 gr. | 20.6 gr. |
Energy | 97 kcal | 27.5 kcal |
Energy | 405 kj | 114.8 kj |
Protein | 1.5 gr. | 0.4 gr. |
Total lipid (fat) | 0.2 gr. | 0.1 gr. |
Ash | 0.8 gr. | 0.2 gr. |
Carbohydrates | 25 gr. | 7.1 gr. |
Fiber | 10.6 gr. | 3 gr. |
Calcium, Ca | 161 mg | 45.6 mg |
Iron, Fe | 0.8 mg | 0.2 mg |
Magnesium, Mg | 22 mg | 6.2 mg |
Phosphorus, P | 21 mg | 6 mg |
Potassium, K | 212 mg | 60.1 mg |
Sodium, Na | 3 mg | 0.9 mg |
List continued below |
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Zinc, Zn | 0.25 mg | 0.1 mg |
Copper, Cu | 0.09 mg | 0.03 mg |
Selenium, Se | 1 mcg | 0.3 mcg |
Vitamin C, ascorbic acid | 136 mg | 38.6 mg |
Vitamin B1, Thiamin | 0.12 mg | 0.03 mg |
Vitamin B2, Riboflavin | 0.09 mg | 0.03 mg |
Vitamin B3, Niacin | 0.9 mg | 0.3 mg |
Vitamin B5, Pantothenic acid | 0.49 mg | 0.1 mg |
Vitamin B6 | 0.18 mg | 0.05 mg |
Folate, total | 30 mcg | 8.5 mcg |
Folate, food | 30 mcg | 8.5 mcg |
Folate, DFE | 30 mcg | 8.5 mcg |
Vitamin A, IU | 420 IU | 119.1 IU |
Vitamin A, RAE | 21 mcg | 6 mcg |
Vitamin E (alpha-tocopherol) | 0.25 mg | 0.1 mg |
Fats, saturated | 0.02 gr. | 0.01 gr. |
Fats, monounsaturated | 0.04 gr. | 0.01 gr. |
Fats, polyunsaturated | 0.04 gr. | 0.01 gr. |
Phytosterols | 34 mg | 9.6 mg |