Pork, fresh, variety meats and by-products, heart, raw
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 76.21 gr. | 21.6 gr. |
Energy | 118 kcal | 33.5 kcal |
Energy | 494 kj | 140.1 kj |
Protein | 17.27 gr. | 4.9 gr. |
Total lipid (fat) | 4.36 gr. | 1.2 gr. |
Ash | 0.84 gr. | 0.2 gr. |
Carbohydrates | 1.33 gr. | 0.4 gr. |
Calcium, Ca | 5 mg | 1.4 mg |
Iron, Fe | 4.68 mg | 1.3 mg |
Magnesium, Mg | 19 mg | 5.4 mg |
Phosphorus, P | 169 mg | 47.9 mg |
Potassium, K | 294 mg | 83.4 mg |
Sodium, Na | 56 mg | 15.9 mg |
List continued below |
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Zinc, Zn | 2.8 mg | 0.8 mg |
Copper, Cu | 0.41 mg | 0.1 mg |
Manganese, Mn | 0.06 mg | 0.02 mg |
Selenium, Se | 10.4 mcg | 2.9 mcg |
Vitamin C, ascorbic acid | 5.3 mg | 1.5 mg |
Vitamin B1, Thiamin | 0.61 mg | 0.2 mg |
Vitamin B2, Riboflavin | 1.19 mg | 0.3 mg |
Vitamin B3, Niacin | 6.77 mg | 1.9 mg |
Vitamin B5, Pantothenic acid | 2.52 mg | 0.7 mg |
Vitamin B6 | 0.39 mg | 0.1 mg |
Folate, total | 4 mcg | 1.1 mcg |
Folate, food | 4 mcg | 1.1 mcg |
Folate, DFE | 4 mcg | 1.1 mcg |
Vitamin B12 | 3.79 mcg | 1.1 mcg |
Vitamin A, IU | 25 IU | 7.1 IU |
Vitamin A, RAE | 8 mcg | 2.3 mcg |
Retinol | 8 mcg | 2.3 mcg |
Vitamin E (alpha-tocopherol) | 0.63 mg | 0.2 mg |
Fats, saturated | 1.16 gr. | 0.3 gr. |
Fats, monounsaturated | 1.02 gr. | 0.3 gr. |
Fats, polyunsaturated | 1.12 gr. | 0.3 gr. |
Cholesterol | 131 mg | 37.1 mg |
Tryptophan | 0.2 gr. | 0.1 gr. |
Threonine | 0.76 gr. | 0.2 gr. |
Isoleucine | 0.83 gr. | 0.2 gr. |
Leucine | 1.56 gr. | 0.4 gr. |
Lysine | 1.43 gr. | 0.4 gr. |
Methionine | 0.44 gr. | 0.1 gr. |
Cystine | 0.31 gr. | 0.1 gr. |
Phenylalanine | 0.76 gr. | 0.2 gr. |
Tyrosine | 0.59 gr. | 0.2 gr. |
Valine | 0.91 gr. | 0.3 gr. |
Arginine | 1.16 gr. | 0.3 gr. |
Histidine | 0.44 gr. | 0.1 gr. |
Alanine | 1.11 gr. | 0.3 gr. |
Aspartic acid | 1.56 gr. | 0.4 gr. |
Glutamic acid | 2.77 gr. | 0.8 gr. |
Glycine | 0.94 gr. | 0.3 gr. |
Proline | 0.8 gr. | 0.2 gr. |
Serine | 0.81 gr. | 0.2 gr. |