Pork, fresh, variety meats and by-products, mechanically separated, raw
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 56.87 gr. | 16.1 gr. |
Energy | 304 kcal | 86.2 kcal |
Energy | 1272 kj | 360.6 kj |
Protein | 15.03 gr. | 4.3 gr. |
Total lipid (fat) | 26.54 gr. | 7.5 gr. |
Ash | 1.56 gr. | 0.4 gr. |
Calcium, Ca | 315 mg | 89.3 mg |
Iron, Fe | 4.25 mg | 1.2 mg |
Magnesium, Mg | 16 mg | 4.5 mg |
Phosphorus, P | 200 mg | 56.7 mg |
Potassium, K | 298 mg | 84.5 mg |
Sodium, Na | 50 mg | 14.2 mg |
Zinc, Zn | 2.44 mg | 0.7 mg |
List continued below |
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Copper, Cu | 0.08 mg | 0.02 mg |
Manganese, Mn | 0.01 mg | 0 mg |
Selenium, Se | 32.9 mcg | 9.3 mcg |
Vitamin C, ascorbic acid | 0.7 mg | 0.2 mg |
Vitamin B1, Thiamin | 0.7 mg | 0.2 mg |
Vitamin B2, Riboflavin | 0.2 mg | 0.1 mg |
Vitamin B3, Niacin | 3.17 mg | 0.9 mg |
Vitamin B5, Pantothenic acid | 0.59 mg | 0.2 mg |
Vitamin B6 | 0.37 mg | 0.1 mg |
Folate, total | 3 mcg | 0.9 mcg |
Folate, food | 3 mcg | 0.9 mcg |
Folate, DFE | 3 mcg | 0.9 mcg |
Vitamin B12 | 0.58 mcg | 0.2 mcg |
Vitamin A, IU | 10 IU | 2.8 IU |
Vitamin A, RAE | 3 mcg | 0.9 mcg |
Retinol | 3 mcg | 0.9 mcg |
Fats, saturated | 9.82 gr. | 2.8 gr. |
Fats, monounsaturated | 12.26 gr. | 3.5 gr. |
Fats, polyunsaturated | 2.44 gr. | 0.7 gr. |
Cholesterol | 77 mg | 21.8 mg |
Tryptophan | 0.2 gr. | 0.1 gr. |
Threonine | 0.62 gr. | 0.2 gr. |
Isoleucine | 0.69 gr. | 0.2 gr. |
Leucine | 1.1 gr. | 0.3 gr. |
Lysine | 1.18 gr. | 0.3 gr. |
Methionine | 0.31 gr. | 0.1 gr. |
Cystine | 0.17 gr. | 0.05 gr. |
Phenylalanine | 0.65 gr. | 0.2 gr. |
Tyrosine | 0.52 gr. | 0.1 gr. |
Valine | 0.91 gr. | 0.3 gr. |
Arginine | 1.07 gr. | 0.3 gr. |
Histidine | 0.54 gr. | 0.2 gr. |
Alanine | 0.87 gr. | 0.2 gr. |
Aspartic acid | 1.15 gr. | 0.3 gr. |
Glutamic acid | 1.98 gr. | 0.6 gr. |
Glycine | 0.86 gr. | 0.2 gr. |
Proline | 0.72 gr. | 0.2 gr. |
Serine | 0.6 gr. | 0.2 gr. |