Pork, cured, ham, whole, separable lean and fat, roasted
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Vitamin D | 30 IU | 8.5 IU |
Water | 58.4 gr. | 16.6 gr. |
Energy | 243 kcal | 68.9 kcal |
Energy | 1017 kj | 288.3 kj |
Protein | 21.57 gr. | 6.1 gr. |
Total lipid (fat) | 16.77 gr. | 4.8 gr. |
Ash | 3.33 gr. | 0.9 gr. |
Calcium, Ca | 7 mg | 2 mg |
Iron, Fe | 0.87 mg | 0.2 mg |
List continued below |
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Magnesium, Mg | 19 mg | 5.4 mg |
Phosphorus, P | 214 mg | 60.7 mg |
Potassium, K | 286 mg | 81.1 mg |
Sodium, Na | 1187 mg | 336.5 mg |
Zinc, Zn | 2.32 mg | 0.7 mg |
Copper, Cu | 0.08 mg | 0.02 mg |
Manganese, Mn | 0.01 mg | 0 mg |
Selenium, Se | 22.7 mcg | 6.4 mcg |
Fluoride, F | 19.9 mcg | 5.6 mcg |
Vitamin B1, Thiamin | 0.6 mg | 0.2 mg |
Vitamin B2, Riboflavin | 0.22 mg | 0.1 mg |
Vitamin B3, Niacin | 4.46 mg | 1.3 mg |
Vitamin B5, Pantothenic acid | 0.46 mg | 0.1 mg |
Vitamin B6 | 0.38 mg | 0.1 mg |
Folate, total | 3 mcg | 0.9 mcg |
Folate, food | 3 mcg | 0.9 mcg |
Folate, DFE | 3 mcg | 0.9 mcg |
Choline, total | 84.3 mg | 23.9 mg |
Betaine | 5.7 mg | 1.6 mg |
Vitamin B12 | 0.64 mcg | 0.2 mcg |
Vitamin E (alpha-tocopherol) | 0.36 mg | 0.1 mg |
Fats, saturated | 5.98 gr. | 1.7 gr. |
Fats, monounsaturated | 7.88 gr. | 2.2 gr. |
Fats, polyunsaturated | 1.81 gr. | 0.5 gr. |
Cholesterol | 62 mg | 17.6 mg |
Tryptophan | 0.25 gr. | 0.1 gr. |
Threonine | 0.94 gr. | 0.3 gr. |
Isoleucine | 0.92 gr. | 0.3 gr. |
Leucine | 1.7 gr. | 0.5 gr. |
Lysine | 1.83 gr. | 0.5 gr. |
Methionine | 0.55 gr. | 0.2 gr. |
Cystine | 0.32 gr. | 0.1 gr. |
Phenylalanine | 0.92 gr. | 0.3 gr. |
Tyrosine | 0.68 gr. | 0.2 gr. |
Valine | 0.94 gr. | 0.3 gr. |
Arginine | 1.46 gr. | 0.4 gr. |
Histidine | 0.74 gr. | 0.2 gr. |
Alanine | 1.18 gr. | 0.3 gr. |
Aspartic acid | 1.9 gr. | 0.5 gr. |
Glutamic acid | 3.27 gr. | 0.9 gr. |
Glycine | 1.04 gr. | 0.3 gr. |
Proline | 0.86 gr. | 0.2 gr. |
Serine | 0.82 gr. | 0.2 gr. |