Pork, cured, shoulder, arm picnic, separable lean and fat, roasted
Nutritional data, calories, vitamins, minerals
| Quantity per 100 gr. | Quantity per oz | |
| Vitamin D | 29 IU | 8.2 IU |
| Water | 54.73 gr. | 15.5 gr. |
| Energy | 280 kcal | 79.4 kcal |
| Energy | 1172 kj | 332.3 kj |
| Protein | 20.43 gr. | 5.8 gr. |
| Total lipid (fat) | 21.35 gr. | 6.1 gr. |
| Ash | 3.51 gr. | 1 gr. |
| Calcium, Ca | 10 mg | 2.8 mg |
| Iron, Fe | 0.95 mg | 0.3 mg |
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| Magnesium, Mg | 14 mg | 4 mg |
| Phosphorus, P | 221 mg | 62.7 mg |
| Potassium, K | 258 mg | 73.1 mg |
| Sodium, Na | 1072 mg | 303.9 mg |
| Zinc, Zn | 2.51 mg | 0.7 mg |
| Copper, Cu | 0.11 mg | 0.03 mg |
| Manganese, Mn | 0.02 mg | 0.01 mg |
| Selenium, Se | 33.6 mcg | 9.5 mcg |
| Vitamin B1, Thiamin | 0.61 mg | 0.2 mg |
| Vitamin B2, Riboflavin | 0.19 mg | 0.1 mg |
| Vitamin B3, Niacin | 4.13 mg | 1.2 mg |
| Vitamin B5, Pantothenic acid | 0.56 mg | 0.2 mg |
| Vitamin B6 | 0.28 mg | 0.1 mg |
| Folate, total | 3 mcg | 0.9 mcg |
| Folate, food | 3 mcg | 0.9 mcg |
| Folate, DFE | 3 mcg | 0.9 mcg |
| Choline, total | 79.8 mg | 22.6 mg |
| Betaine | 5.4 mg | 1.5 mg |
| Vitamin B12 | 0.93 mcg | 0.3 mcg |
| Vitamin E (alpha-tocopherol) | 0.24 mg | 0.1 mg |
| Fats, saturated | 7.67 gr. | 2.2 gr. |
| Fats, monounsaturated | 10.14 gr. | 2.9 gr. |
| Fats, polyunsaturated | 2.32 gr. | 0.7 gr. |
| Cholesterol | 58 mg | 16.4 mg |
| Tryptophan | 0.23 gr. | 0.1 gr. |
| Threonine | 0.89 gr. | 0.3 gr. |
| Isoleucine | 0.86 gr. | 0.2 gr. |
| Leucine | 1.6 gr. | 0.5 gr. |
| Lysine | 1.73 gr. | 0.5 gr. |
| Methionine | 0.52 gr. | 0.1 gr. |
| Cystine | 0.29 gr. | 0.1 gr. |
| Phenylalanine | 0.87 gr. | 0.2 gr. |
| Tyrosine | 0.64 gr. | 0.2 gr. |
| Valine | 0.89 gr. | 0.3 gr. |
| Arginine | 1.4 gr. | 0.4 gr. |
| Histidine | 0.68 gr. | 0.2 gr. |
| Alanine | 1.09 gr. | 0.3 gr. |
| Aspartic acid | 1.75 gr. | 0.5 gr. |
| Glutamic acid | 3.01 gr. | 0.9 gr. |
| Glycine | 0.96 gr. | 0.3 gr. |
| Proline | 0.79 gr. | 0.2 gr. |
| Serine | 0.76 gr. | 0.2 gr. |
