Pork, cured, shoulder, arm picnic, separable lean only, roasted
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Vitamin D | 35 IU | 9.9 IU |
Water | 63.86 gr. | 18.1 gr. |
Energy | 170 kcal | 48.2 kcal |
Energy | 711 kj | 201.6 kj |
Protein | 24.94 gr. | 7.1 gr. |
Total lipid (fat) | 7.04 gr. | 2 gr. |
Ash | 4.16 gr. | 1.2 gr. |
Calcium, Ca | 11 mg | 3.1 mg |
Iron, Fe | 1.08 mg | 0.3 mg |
List continued below |
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Magnesium, Mg | 16 mg | 4.5 mg |
Phosphorus, P | 243 mg | 68.9 mg |
Potassium, K | 292 mg | 82.8 mg |
Sodium, Na | 1231 mg | 349 mg |
Zinc, Zn | 2.94 mg | 0.8 mg |
Copper, Cu | 0.13 mg | 0.04 mg |
Manganese, Mn | 0.03 mg | 0.01 mg |
Selenium, Se | 41.3 mcg | 11.7 mcg |
Vitamin B1, Thiamin | 0.73 mg | 0.2 mg |
Vitamin B2, Riboflavin | 0.23 mg | 0.1 mg |
Vitamin B3, Niacin | 4.8 mg | 1.4 mg |
Vitamin B5, Pantothenic acid | 0.65 mg | 0.2 mg |
Vitamin B6 | 0.37 mg | 0.1 mg |
Folate, total | 4 mcg | 1.1 mcg |
Folate, food | 4 mcg | 1.1 mcg |
Folate, DFE | 4 mcg | 1.1 mcg |
Choline, total | 101.4 mg | 28.7 mg |
Betaine | 6.8 mg | 1.9 mg |
Vitamin B12 | 1.11 mcg | 0.3 mcg |
Vitamin E (alpha-tocopherol) | 0.26 mg | 0.1 mg |
Fats, saturated | 2.36 gr. | 0.7 gr. |
Fats, monounsaturated | 3.23 gr. | 0.9 gr. |
Fats, polyunsaturated | 0.81 gr. | 0.2 gr. |
Cholesterol | 48 mg | 13.6 mg |
Tryptophan | 0.3 gr. | 0.1 gr. |
Threonine | 1.11 gr. | 0.3 gr. |
Isoleucine | 1.09 gr. | 0.3 gr. |
Leucine | 1.98 gr. | 0.6 gr. |
Lysine | 2.12 gr. | 0.6 gr. |
Methionine | 0.66 gr. | 0.2 gr. |
Cystine | 0.38 gr. | 0.1 gr. |
Phenylalanine | 1.08 gr. | 0.3 gr. |
Tyrosine | 0.82 gr. | 0.2 gr. |
Valine | 1.08 gr. | 0.3 gr. |
Arginine | 1.62 gr. | 0.5 gr. |
Histidine | 0.89 gr. | 0.3 gr. |
Alanine | 1.47 gr. | 0.4 gr. |
Aspartic acid | 2.36 gr. | 0.7 gr. |
Glutamic acid | 4.07 gr. | 1.2 gr. |
Glycine | 1.3 gr. | 0.4 gr. |
Proline | 1.07 gr. | 0.3 gr. |
Serine | 1.02 gr. | 0.3 gr. |