Potatoes, au gratin, dry mix, prepared with water, whole milk and butter
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 78.98 gr. | 22.4 gr. |
Energy | 93 kcal | 26.4 kcal |
Energy | 389 kj | 110.3 kj |
Protein | 2.3 gr. | 0.7 gr. |
Total lipid (fat) | 4.12 gr. | 1.2 gr. |
Ash | 1.76 gr. | 0.5 gr. |
Carbohydrates | 12.84 gr. | 3.6 gr. |
Fiber | 0.9 gr. | 0.3 gr. |
Calcium, Ca | 83 mg | 23.5 mg |
Iron, Fe | 0.32 mg | 0.1 mg |
Magnesium, Mg | 15 mg | 4.3 mg |
Phosphorus, P | 95 mg | 26.9 mg |
Potassium, K | 219 mg | 62.1 mg |
List continued below |
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Sodium, Na | 439 mg | 124.5 mg |
Zinc, Zn | 0.24 mg | 0.1 mg |
Copper, Cu | 0.05 mg | 0.01 mg |
Manganese, Mn | 0.13 mg | 0.04 mg |
Selenium, Se | 2.7 mcg | 0.8 mcg |
Vitamin C, ascorbic acid | 3.1 mg | 0.9 mg |
Vitamin B1, Thiamin | 0.02 mg | 0.01 mg |
Vitamin B2, Riboflavin | 0.08 mg | 0.02 mg |
Vitamin B3, Niacin | 0.94 mg | 0.3 mg |
Vitamin B5, Pantothenic acid | 0.24 mg | 0.1 mg |
Vitamin B6 | 0.04 mg | 0.01 mg |
Folate, total | 7 mcg | 2 mcg |
Folate, food | 7 mcg | 2 mcg |
Folate, DFE | 7 mcg | 2 mcg |
Vitamin A, IU | 213 IU | 60.4 IU |
Vitamin A, RAE | 52 mcg | 14.7 mcg |
Retinol | 49 mcg | 13.9 mcg |
Fats, saturated | 2.59 gr. | 0.7 gr. |
Fats, monounsaturated | 1.18 gr. | 0.3 gr. |
Fats, polyunsaturated | 0.13 gr. | 0.04 gr. |
Cholesterol | 15 mg | 4.3 mg |