Peppers, pasilla, dried
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 14.84 gr. | 4.2 gr. |
Energy | 345 kcal | 97.8 kcal |
Energy | 1443 kj | 409.1 kj |
Protein | 12.35 gr. | 3.5 gr. |
Total lipid (fat) | 15.85 gr. | 4.5 gr. |
Ash | 5.82 gr. | 1.7 gr. |
Carbohydrates | 51.13 gr. | 14.5 gr. |
Fiber | 26.8 gr. | 7.6 gr. |
Calcium, Ca | 97 mg | 27.5 mg |
Iron, Fe | 9.83 mg | 2.8 mg |
Magnesium, Mg | 130 mg | 36.9 mg |
Phosphorus, P | 267 mg | 75.7 mg |
List continued below |
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Potassium, K | 2222 mg | 630 mg |
Sodium, Na | 89 mg | 25.2 mg |
Zinc, Zn | 1.4 mg | 0.4 mg |
Copper, Cu | 0.42 mg | 0.1 mg |
Manganese, Mn | 1.58 mg | 0.4 mg |
Selenium, Se | 3.2 mcg | 0.9 mcg |
Vitamin C, ascorbic acid | 6.4 mg | 1.8 mg |
Vitamin B1, Thiamin | 0.17 mg | 0.05 mg |
Vitamin B2, Riboflavin | 3.2 mg | 0.9 mg |
Vitamin B3, Niacin | 7.18 mg | 2 mg |
Vitamin B5, Pantothenic acid | 1.59 mg | 0.5 mg |
Vitamin B6 | 4.23 mg | 1.2 mg |
Folate, total | 170 mcg | 48.2 mcg |
Folate, food | 170 mcg | 48.2 mcg |
Folate, DFE | 170 mcg | 48.2 mcg |
Vitamin A, IU | 35760 IU | 10138.9 IU |
Vitamin A, RAE | 1788 mcg | 506.9 mcg |