Crustaceans, crab, blue, crab cakes, home recipe
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 71 gr. | 20.1 gr. |
Energy | 155 kcal | 43.9 kcal |
Energy | 649 kj | 184 kj |
Protein | 20.21 gr. | 5.7 gr. |
Total lipid (fat) | 7.52 gr. | 2.1 gr. |
Ash | 2.1 gr. | 0.6 gr. |
Carbohydrates | 0.48 gr. | 0.1 gr. |
Calcium, Ca | 105 mg | 29.8 mg |
Iron, Fe | 1.08 mg | 0.3 mg |
Magnesium, Mg | 33 mg | 9.4 mg |
Phosphorus, P | 213 mg | 60.4 mg |
Potassium, K | 324 mg | 91.9 mg |
Sodium, Na | 330 mg | 93.6 mg |
Zinc, Zn | 4.09 mg | 1.2 mg |
List continued below |
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Copper, Cu | 0.61 mg | 0.2 mg |
Manganese, Mn | 0.19 mg | 0.1 mg |
Selenium, Se | 40.7 mcg | 11.5 mcg |
Vitamin C, ascorbic acid | 2.8 mg | 0.8 mg |
Vitamin B1, Thiamin | 0.09 mg | 0.03 mg |
Vitamin B2, Riboflavin | 0.08 mg | 0.02 mg |
Vitamin B3, Niacin | 2.9 mg | 0.8 mg |
Vitamin B5, Pantothenic acid | 0.5 mg | 0.1 mg |
Vitamin B6 | 0.17 mg | 0.05 mg |
Folate, total | 53 mcg | 15 mcg |
Folic acid | 12 mcg | 3.4 mcg |
Folate, food | 42 mcg | 11.9 mcg |
Folate, DFE | 61 mcg | 17.3 mcg |
Vitamin B12 | 5.94 mcg | 1.7 mcg |
Vitamin A, IU | 252 IU | 71.4 IU |
Vitamin A, RAE | 57 mcg | 16.2 mcg |
Retinol | 53 mcg | 15 mcg |
Fats, saturated | 1.48 gr. | 0.4 gr. |
Fats, monounsaturated | 2.82 gr. | 0.8 gr. |
Fats, polyunsaturated | 2.27 gr. | 0.6 gr. |
Cholesterol | 150 mg | 42.5 mg |
Tryptophan | 0.28 gr. | 0.1 gr. |
Threonine | 0.83 gr. | 0.2 gr. |
Isoleucine | 1 gr. | 0.3 gr. |
Leucine | 1.62 gr. | 0.5 gr. |
Lysine | 1.73 gr. | 0.5 gr. |
Methionine | 0.57 gr. | 0.2 gr. |
Cystine | 0.24 gr. | 0.1 gr. |
Phenylalanine | 0.87 gr. | 0.2 gr. |
Tyrosine | 0.68 gr. | 0.2 gr. |
Valine | 0.98 gr. | 0.3 gr. |
Arginine | 1.73 gr. | 0.5 gr. |
Histidine | 0.41 gr. | 0.1 gr. |
Alanine | 1.15 gr. | 0.3 gr. |
Aspartic acid | 2.08 gr. | 0.6 gr. |
Glutamic acid | 3.4 gr. | 1 gr. |
Glycine | 1.18 gr. | 0.3 gr. |
Proline | 0.68 gr. | 0.2 gr. |
Serine | 0.84 gr. | 0.2 gr. |