Soy sauce made from soy and wheat (shoyu)
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Glucose (dextrose) | 0.3 gr. | 0.1 gr. |
Sucrose | 0.1 gr. | 0.03 gr. |
Water | 71.15 gr. | 20.2 gr. |
Energy | 53 kcal | 15 kcal |
Energy | 222 kj | 62.9 kj |
Protein | 8.14 gr. | 2.3 gr. |
Total lipid (fat) | 0.57 gr. | 0.2 gr. |
Ash | 15.21 gr. | 4.3 gr. |
List continued below |
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Carbohydrates | 4.93 gr. | 1.4 gr. |
Fiber | 0.8 gr. | 0.2 gr. |
Sugars | 0.4 gr. | 0.1 gr. |
Calcium, Ca | 33 mg | 9.4 mg |
Iron, Fe | 1.45 mg | 0.4 mg |
Magnesium, Mg | 74 mg | 21 mg |
Phosphorus, P | 166 mg | 47.1 mg |
Potassium, K | 435 mg | 123.3 mg |
Sodium, Na | 5493 mg | 1557.4 mg |
Zinc, Zn | 0.87 mg | 0.2 mg |
Copper, Cu | 0.04 mg | 0.01 mg |
Manganese, Mn | 1.02 mg | 0.3 mg |
Selenium, Se | 0.5 mcg | 0.1 mcg |
Vitamin B1, Thiamin | 0.03 mg | 0.01 mg |
Vitamin B2, Riboflavin | 0.17 mg | 0.05 mg |
Vitamin B3, Niacin | 2.2 mg | 0.6 mg |
Vitamin B5, Pantothenic acid | 0.3 mg | 0.1 mg |
Vitamin B6 | 0.15 mg | 0.04 mg |
Folate, total | 14 mcg | 4 mcg |
Folate, food | 14 mcg | 4 mcg |
Folate, DFE | 14 mcg | 4 mcg |
Choline, total | 18.3 mg | 5.2 mg |
Betaine | 29.8 mg | 8.4 mg |
Fats, saturated | 0.07 gr. | 0.02 gr. |
Fats, monounsaturated | 0.09 gr. | 0.02 gr. |
Fats, polyunsaturated | 0.26 gr. | 0.1 gr. |
Tryptophan | 0.1 gr. | 0.03 gr. |
Threonine | 0.27 gr. | 0.1 gr. |
Isoleucine | 0.32 gr. | 0.1 gr. |
Leucine | 0.54 gr. | 0.2 gr. |
Lysine | 0.38 gr. | 0.1 gr. |
Methionine | 0.1 gr. | 0.03 gr. |
Cystine | 0.12 gr. | 0.03 gr. |
Phenylalanine | 0.35 gr. | 0.1 gr. |
Tyrosine | 0.24 gr. | 0.1 gr. |
Valine | 0.33 gr. | 0.1 gr. |
Arginine | 0.46 gr. | 0.1 gr. |
Histidine | 0.17 gr. | 0.05 gr. |
Alanine | 0.29 gr. | 0.1 gr. |
Aspartic acid | 0.72 gr. | 0.2 gr. |
Glutamic acid | 1.58 gr. | 0.4 gr. |
Glycine | 0.3 gr. | 0.1 gr. |
Proline | 0.49 gr. | 0.1 gr. |
Serine | 0.39 gr. | 0.1 gr. |