Hyacinth beans, mature seeds, cooked, boiled, with salt
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Fats, monounsaturated | 0.03 gr. | 0.01 gr. |
Fats, polyunsaturated | 0.25 gr. | 0.1 gr. |
Water | 69.13 gr. | 19.6 gr. |
Energy | 117 kcal | 33.2 kcal |
Energy | 490 kj | 138.9 kj |
Protein | 8.14 gr. | 2.3 gr. |
Total lipid (fat) | 0.58 gr. | 0.2 gr. |
Ash | 1.46 gr. | 0.4 gr. |
Carbohydrates | 20.7 gr. | 5.9 gr. |
Calcium, Ca | 40 mg | 11.3 mg |
Iron, Fe | 4.58 mg | 1.3 mg |
Magnesium, Mg | 82 mg | 23.2 mg |
List continued below |
||
Phosphorus, P | 120 mg | 34 mg |
Potassium, K | 337 mg | 95.5 mg |
Sodium, Na | 243 mg | 68.9 mg |
Zinc, Zn | 2.85 mg | 0.8 mg |
Copper, Cu | 0.34 mg | 0.1 mg |
Manganese, Mn | 0.48 mg | 0.1 mg |
Selenium, Se | 2.8 mcg | 0.8 mcg |
Vitamin B1, Thiamin | 0.27 mg | 0.1 mg |
Vitamin B2, Riboflavin | 0.04 mg | 0.01 mg |
Vitamin B3, Niacin | 0.41 mg | 0.1 mg |
Vitamin B5, Pantothenic acid | 0.32 mg | 0.1 mg |
Vitamin B6 | 0.04 mg | 0.01 mg |
Folate, total | 4 mcg | 1.1 mcg |
Folate, food | 4 mcg | 1.1 mcg |
Folate, DFE | 4 mcg | 1.1 mcg |
Fats, saturated | 0.1 gr. | 0.03 gr. |
Tryptophan | 0.07 gr. | 0.02 gr. |
Threonine | 0.32 gr. | 0.1 gr. |
Isoleucine | 0.39 gr. | 0.1 gr. |
Leucine | 0.69 gr. | 0.2 gr. |
Lysine | 0.56 gr. | 0.2 gr. |
Methionine | 0.07 gr. | 0.02 gr. |
Cystine | 0.1 gr. | 0.03 gr. |
Phenylalanine | 0.41 gr. | 0.1 gr. |
Tyrosine | 0.29 gr. | 0.1 gr. |
Valine | 0.42 gr. | 0.1 gr. |
Arginine | 0.6 gr. | 0.2 gr. |
Histidine | 0.23 gr. | 0.1 gr. |
Alanine | 0.36 gr. | 0.1 gr. |
Aspartic acid | 0.96 gr. | 0.3 gr. |
Glutamic acid | 1.32 gr. | 0.4 gr. |
Glycine | 0.35 gr. | 0.1 gr. |
Proline | 0.4 gr. | 0.1 gr. |
Serine | 0.45 gr. | 0.1 gr. |