Muffins, blueberry, prepared from recipe, made with low fat (2%) milk
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 39.5 gr. | 11.2 gr. |
Energy | 285 kcal | 80.8 kcal |
Energy | 1192 kj | 338 kj |
Protein | 6.5 gr. | 1.8 gr. |
Total lipid (fat) | 10.8 gr. | 3.1 gr. |
Ash | 2.5 gr. | 0.7 gr. |
Carbohydrates | 40.7 gr. | 11.5 gr. |
Calcium, Ca | 189 mg | 53.6 mg |
Iron, Fe | 2.27 mg | 0.6 mg |
Magnesium, Mg | 16 mg | 4.5 mg |
Phosphorus, P | 145 mg | 41.1 mg |
Potassium, K | 123 mg | 34.9 mg |
Sodium, Na | 441 mg | 125 mg |
Zinc, Zn | 0.54 mg | 0.2 mg |
Copper, Cu | 0.07 mg | 0.02 mg |
List continued below |
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Manganese, Mn | 0.31 mg | 0.1 mg |
Selenium, Se | 17.1 mcg | 4.8 mcg |
Vitamin C, ascorbic acid | 1.5 mg | 0.4 mg |
Vitamin B1, Thiamin | 0.27 mg | 0.1 mg |
Vitamin B2, Riboflavin | 0.29 mg | 0.1 mg |
Vitamin B3, Niacin | 2.21 mg | 0.6 mg |
Vitamin B5, Pantothenic acid | 0.34 mg | 0.1 mg |
Vitamin B6 | 0.04 mg | 0.01 mg |
Folate, total | 48 mcg | 13.6 mcg |
Folic acid | 36 mcg | 10.2 mcg |
Folate, food | 12 mcg | 3.4 mcg |
Folate, DFE | 73 mcg | 20.7 mcg |
Vitamin B12 | 0.14 mcg | 0.04 mcg |
Vitamin A, IU | 141 IU | 40 IU |
Vitamin A, RAE | 38 mcg | 10.8 mcg |
Retinol | 37 mcg | 10.5 mcg |
Fats, saturated | 2.03 gr. | 0.6 gr. |
Fats, monounsaturated | 2.6 gr. | 0.7 gr. |
Fats, polyunsaturated | 5.39 gr. | 1.5 gr. |
Cholesterol | 37 mg | 10.5 mg |
Tryptophan | 0.08 gr. | 0.02 gr. |
Threonine | 0.22 gr. | 0.1 gr. |
Isoleucine | 0.28 gr. | 0.1 gr. |
Leucine | 0.5 gr. | 0.1 gr. |
Lysine | 0.26 gr. | 0.1 gr. |
Methionine | 0.14 gr. | 0.04 gr. |
Cystine | 0.12 gr. | 0.04 gr. |
Phenylalanine | 0.33 gr. | 0.1 gr. |
Tyrosine | 0.23 gr. | 0.1 gr. |
Valine | 0.31 gr. | 0.1 gr. |
Arginine | 0.28 gr. | 0.1 gr. |
Histidine | 0.15 gr. | 0.04 gr. |
Alanine | 0.24 gr. | 0.1 gr. |
Aspartic acid | 0.38 gr. | 0.1 gr. |
Glutamic acid | 1.8 gr. | 0.5 gr. |
Glycine | 0.21 gr. | 0.1 gr. |
Proline | 0.64 gr. | 0.2 gr. |
Serine | 0.35 gr. | 0.1 gr. |