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Candies, taffy, prepared-from-recipe

Nutritional data, calories, vitamins, minerals

Quantity per 100 gr. Quantity per oz
Water 4.85 gr. 1.4 gr.
Energy 397 kcal 112.6 kcal
Energy 1660 kj 470.7 kj
Protein 0.03 gr. 0.01 gr.
Total lipid (fat) 3.33 gr. 0.9 gr.
Ash 0.18 gr. 0.1 gr.
Carbohydrates 91.56 gr. 26 gr.
Sugars 68.48 gr. 19.4 gr.
Calcium, Ca 8 mg 2.3 mg
Iron, Fe 0.01 mg 0 mg
Phosphorus, P 1 mg 0.3 mg
Potassium, K 3 mg 0.9 mg
Sodium, Na 52 mg 14.7 mg
List continued below
Zinc, Zn 0.21 mg 0.1 mg
Selenium, Se 0.7 mcg 0.2 mcg
Vitamin B1, Thiamin 0.03 mg 0.01 mg
Vitamin B2, Riboflavin 0.01 mg 0 mg
Vitamin B12 0.01 mcg 0 mcg
Vitamin A, IU 100 IU 28.4 IU
Vitamin A, RAE 27 mcg 7.7 mcg
Retinol 27 mcg 7.7 mcg
Vitamin E (alpha-tocopherol) 0.09 mg 0.03 mg
Vitamin K (phylloquinone) 0.3 mcg 0.1 mcg
Fats, saturated 2.05 gr. 0.6 gr.
Fats, monounsaturated 0.84 gr. 0.2 gr.
Fats, polyunsaturated 0.12 gr. 0.03 gr.
Fats, trans 0.13 gr. 0.04 gr.
Fatty acids, total trans-monoenoic 0.12 gr. 0.03 gr.
Fatty acids, total trans-polyenoic 0.01 gr. 0 gr.
Cholesterol 9 mg 2.6 mg
Carotene, beta 6 mcg 1.7 mcg