Snacks, pork skins, barbecue-flavor
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 2.1 gr. | 0.6 gr. |
Energy | 538 kcal | 152.5 kcal |
Energy | 2251 kj | 638.2 kj |
Protein | 57.9 gr. | 16.4 gr. |
Total lipid (fat) | 31.8 gr. | 9 gr. |
Ash | 7 gr. | 2 gr. |
Carbohydrates | 1.6 gr. | 0.5 gr. |
Calcium, Ca | 43 mg | 12.2 mg |
Iron, Fe | 1.04 mg | 0.3 mg |
Phosphorus, P | 220 mg | 62.4 mg |
Potassium, K | 180 mg | 51 mg |
Sodium, Na | 2667 mg | 756.2 mg |
Zinc, Zn | 0.71 mg | 0.2 mg |
Copper, Cu | 0.35 mg | 0.1 mg |
List continued below |
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Manganese, Mn | 0.07 mg | 0.02 mg |
Vitamin C, ascorbic acid | 1.5 mg | 0.4 mg |
Vitamin B1, Thiamin | 0.08 mg | 0.02 mg |
Vitamin B2, Riboflavin | 0.43 mg | 0.1 mg |
Vitamin B3, Niacin | 3.36 mg | 1 mg |
Vitamin B5, Pantothenic acid | 0.43 mg | 0.1 mg |
Vitamin B6 | 0.16 mg | 0.04 mg |
Folate, total | 31 mcg | 8.8 mcg |
Folate, food | 31 mcg | 8.8 mcg |
Folate, DFE | 31 mcg | 8.8 mcg |
Vitamin B12 | 0.13 mcg | 0.04 mcg |
Vitamin A, IU | 667 IU | 189.1 IU |
Vitamin A, RAE | 65 mcg | 18.4 mcg |
Retinol | 38 mcg | 10.8 mcg |
Fats, saturated | 11.56 gr. | 3.3 gr. |
Fats, monounsaturated | 15.03 gr. | 4.3 gr. |
Fats, polyunsaturated | 3.45 gr. | 1 gr. |
Cholesterol | 115 mg | 32.6 mg |
Tryptophan | 0.13 gr. | 0.04 gr. |
Threonine | 1.77 gr. | 0.5 gr. |
Isoleucine | 1.37 gr. | 0.4 gr. |
Leucine | 3.22 gr. | 0.9 gr. |
Lysine | 2.7 gr. | 0.8 gr. |
Methionine | 0.48 gr. | 0.1 gr. |
Cystine | 0.51 gr. | 0.1 gr. |
Phenylalanine | 1.88 gr. | 0.5 gr. |
Tyrosine | 1.19 gr. | 0.3 gr. |
Valine | 2.33 gr. | 0.7 gr. |
Arginine | 4.55 gr. | 1.3 gr. |
Histidine | 0.72 gr. | 0.2 gr. |
Alanine | 5.47 gr. | 1.6 gr. |
Aspartic acid | 4.3 gr. | 1.2 gr. |
Glutamic acid | 7.3 gr. | 2.1 gr. |
Glycine | 11.04 gr. | 3.1 gr. |
Proline | 6.77 gr. | 1.9 gr. |
Serine | 2.48 gr. | 0.7 gr. |
Carotene, beta | 324 mcg | 91.9 mcg |