Shortening frying (regular), soybean (hydrogenated) and cottonseed (hydrogenated)
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Energy | 884 kcal | 250.6 kcal |
Energy | 3699 kj | 1048.8 kj |
Total lipid (fat) | 100 gr. | 28.4 gr. |
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Vitamin E (alpha-tocopherol) | 0.8 mg | 0.2 mg |
Tocopherol, gamma | 29.44 mg | 8.3 mg |
Tocopherol, delta | 16.68 mg | 4.7 mg |
Vitamin K (phylloquinone) | 43 mcg | 12.2 mcg |
Fats, saturated | 15.4 gr. | 4.4 gr. |
Fats, monounsaturated | 58.2 gr. | 16.5 gr. |
Fats, polyunsaturated | 22 gr. | 6.2 gr. |
Phytosterols | 200 mg | 56.7 mg |