Log in/RegisterBeef, chuck, clod steak, separable lean and fat, trimmed to 1/4" fat, USDA select, raw
Nutritional data, calories, vitamins, minerals
| Quantity per 100 gr. | Quantity per oz | |
| Water | 70.75 gr. | 20.1 gr. |
| Energy | 159 kcal | 45.1 kcal |
| Energy | 667 kj | 189.1 kj |
| Protein | 20.64 gr. | 5.9 gr. |
| Total lipid (fat) | 7.91 gr. | 2.2 gr. |
| Ash | 0.96 gr. | 0.3 gr. |
| Calcium, Ca | 6 mg | 1.7 mg |
| Iron, Fe | 2.26 mg | 0.6 mg |
| Magnesium, Mg | 21 mg | 6 mg |
| Phosphorus, P | 185 mg | 52.5 mg |
| Potassium, K | 337 mg | 95.5 mg |
| Sodium, Na | 62 mg | 17.6 mg |
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| Zinc, Zn | 4.58 mg | 1.3 mg |
| Copper, Cu | 0.09 mg | 0.02 mg |
| Selenium, Se | 29 mcg | 8.2 mcg |
| Vitamin B1, Thiamin | 0.13 mg | 0.04 mg |
| Vitamin B2, Riboflavin | 0.2 mg | 0.1 mg |
| Vitamin B3, Niacin | 3.62 mg | 1 mg |
| Vitamin B5, Pantothenic acid | 0.01 mg | 0 mg |
| Vitamin B6 | 0.43 mg | 0.1 mg |
| Folate, total | 8 mcg | 2.3 mcg |
| Folate, food | 8 mcg | 2.3 mcg |
| Folate, DFE | 8 mcg | 2.3 mcg |
| Vitamin B12 | 3.39 mcg | 1 mcg |
| Vitamin E (alpha-tocopherol) | 0.11 mg | 0.03 mg |
| Fats, saturated | 3.06 gr. | 0.9 gr. |
| Fats, monounsaturated | 3.26 gr. | 0.9 gr. |
| Fats, polyunsaturated | 0.42 gr. | 0.1 gr. |
| Cholesterol | 60 mg | 17 mg |
| Tryptophan | 0.22 gr. | 0.1 gr. |
| Threonine | 0.95 gr. | 0.3 gr. |
| Isoleucine | 1.06 gr. | 0.3 gr. |
| Leucine | 1.82 gr. | 0.5 gr. |
| Lysine | 1.93 gr. | 0.5 gr. |
| Methionine | 0.58 gr. | 0.2 gr. |
| Cystine | 0.22 gr. | 0.1 gr. |
| Phenylalanine | 0.89 gr. | 0.3 gr. |
| Tyrosine | 0.76 gr. | 0.2 gr. |
| Valine | 1.11 gr. | 0.3 gr. |
| Arginine | 1.39 gr. | 0.4 gr. |
| Histidine | 0.67 gr. | 0.2 gr. |
| Alanine | 1.25 gr. | 0.4 gr. |
| Aspartic acid | 2.05 gr. | 0.6 gr. |
| Glutamic acid | 3.3 gr. | 0.9 gr. |
| Glycine | 0.99 gr. | 0.3 gr. |
| Proline | 0.87 gr. | 0.2 gr. |
| Serine | 0.83 gr. | 0.2 gr. |
| Hydroxyproline | 0.09 gr. | 0.03 gr. |
