Beef, plate, outside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 57.16 gr. | 16.2 gr. |
Energy | 255 kcal | 72.3 kcal |
Energy | 1067 kj | 302.5 kj |
Protein | 23.51 gr. | 6.7 gr. |
Total lipid (fat) | 17.13 gr. | 4.9 gr. |
Ash | 0.93 gr. | 0.3 gr. |
Calcium, Ca | 11 mg | 3.1 mg |
Iron, Fe | 2.58 mg | 0.7 mg |
Magnesium, Mg | 24 mg | 6.8 mg |
Phosphorus, P | 214 mg | 60.7 mg |
Potassium, K | 379 mg | 107.5 mg |
Sodium, Na | 92 mg | 26.1 mg |
List continued below |
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Zinc, Zn | 5.51 mg | 1.6 mg |
Copper, Cu | 0.09 mg | 0.02 mg |
Selenium, Se | 18.6 mcg | 5.3 mcg |
Vitamin B1, Thiamin | 0.12 mg | 0.03 mg |
Vitamin B2, Riboflavin | 0.19 mg | 0.1 mg |
Vitamin B3, Niacin | 4.19 mg | 1.2 mg |
Vitamin B5, Pantothenic acid | 1.16 mg | 0.3 mg |
Vitamin B6 | 0.48 mg | 0.1 mg |
Folate, total | 7 mcg | 2 mcg |
Folate, food | 7 mcg | 2 mcg |
Folate, DFE | 7 mcg | 2 mcg |
Choline, total | 89.5 mg | 25.4 mg |
Vitamin B12 | 4.17 mcg | 1.2 mcg |
Vitamin E (alpha-tocopherol) | 0.11 mg | 0.03 mg |
Fats, saturated | 7.08 gr. | 2 gr. |
Fats, monounsaturated | 8.52 gr. | 2.4 gr. |
Fats, polyunsaturated | 0.7 gr. | 0.2 gr. |
Cholesterol | 59 mg | 16.7 mg |
Tryptophan | 0.25 gr. | 0.1 gr. |
Threonine | 1.09 gr. | 0.3 gr. |
Isoleucine | 1.21 gr. | 0.3 gr. |
Leucine | 2.07 gr. | 0.6 gr. |
Lysine | 2.2 gr. | 0.6 gr. |
Methionine | 0.67 gr. | 0.2 gr. |
Cystine | 0.25 gr. | 0.1 gr. |
Phenylalanine | 1.02 gr. | 0.3 gr. |
Tyrosine | 0.86 gr. | 0.2 gr. |
Valine | 1.27 gr. | 0.4 gr. |
Arginine | 1.58 gr. | 0.4 gr. |
Histidine | 0.76 gr. | 0.2 gr. |
Alanine | 1.42 gr. | 0.4 gr. |
Aspartic acid | 2.34 gr. | 0.7 gr. |
Glutamic acid | 3.76 gr. | 1.1 gr. |
Glycine | 1.12 gr. | 0.3 gr. |
Proline | 1 gr. | 0.3 gr. |
Serine | 0.94 gr. | 0.3 gr. |
Hydroxyproline | 0.11 gr. | 0.03 gr. |