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Shortening, industrial, soy (partially hydrogenated ) for baking and confections

Nutritional data, calories, vitamins, minerals

Quantity per 100 gr. Quantity per oz
Energy 884 kcal 250.6 kcal
Energy 3699 kj 1048.8 kj
Total lipid (fat) 100 gr. 28.4 gr.
List continued below
Choline, total 0.2 mg 0.1 mg
Vitamin E (alpha-tocopherol) 6.13 mg 1.7 mg
Tocopherol, beta 0.44 mg 0.1 mg
Tocopherol, gamma 32.3 mg 9.2 mg
Tocopherol, delta 15.36 mg 4.4 mg
Vitamin K (phylloquinone) 43 mcg 12.2 mcg
Fats, saturated 18.79 gr. 5.3 gr.
Fats, monounsaturated 71.02 gr. 20.1 gr.
Fats, polyunsaturated 5.4 gr. 1.5 gr.
Fats, trans 42.85 gr. 12.1 gr.
Fatty acids, total trans-monoenoic 40.12 gr. 11.4 gr.
Fatty acids, total trans-polyenoic 2.73 gr. 0.8 gr.
Phytosterols 200 mg 56.7 mg