Chicken, broilers or fryers, meat and skin and giblets and neck, raw
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 66.34 gr. | 18.8 gr. |
Energy | 213 kcal | 60.4 kcal |
Energy | 891 kj | 252.6 kj |
Protein | 18.33 gr. | 5.2 gr. |
Total lipid (fat) | 14.83 gr. | 4.2 gr. |
Ash | 0.8 gr. | 0.2 gr. |
Carbohydrates | 0.13 gr. | 0.04 gr. |
Calcium, Ca | 11 mg | 3.1 mg |
Iron, Fe | 1.31 mg | 0.4 mg |
Magnesium, Mg | 20 mg | 5.7 mg |
Phosphorus, P | 149 mg | 42.2 mg |
Potassium, K | 189 mg | 53.6 mg |
Sodium, Na | 70 mg | 19.8 mg |
Zinc, Zn | 1.48 mg | 0.4 mg |
List continued below |
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Copper, Cu | 0.06 mg | 0.02 mg |
Manganese, Mn | 0.03 mg | 0.01 mg |
Selenium, Se | 11.8 mcg | 3.3 mcg |
Vitamin C, ascorbic acid | 2.6 mg | 0.7 mg |
Vitamin B1, Thiamin | 0.06 mg | 0.02 mg |
Vitamin B2, Riboflavin | 0.19 mg | 0.1 mg |
Vitamin B3, Niacin | 6.64 mg | 1.9 mg |
Vitamin B5, Pantothenic acid | 1.07 mg | 0.3 mg |
Vitamin B6 | 0.34 mg | 0.1 mg |
Folate, total | 30 mcg | 8.5 mcg |
Folate, food | 30 mcg | 8.5 mcg |
Folate, DFE | 30 mcg | 8.5 mcg |
Vitamin B12 | 1.11 mcg | 0.3 mcg |
Vitamin A, IU | 771 IU | 218.6 IU |
Vitamin A, RAE | 232 mcg | 65.8 mcg |
Retinol | 232 mcg | 65.8 mcg |
Fats, saturated | 4.24 gr. | 1.2 gr. |
Fats, monounsaturated | 6.08 gr. | 1.7 gr. |
Fats, polyunsaturated | 3.19 gr. | 0.9 gr. |
Cholesterol | 90 mg | 25.5 mg |
Tryptophan | 0.2 gr. | 0.1 gr. |
Threonine | 0.76 gr. | 0.2 gr. |
Isoleucine | 0.91 gr. | 0.3 gr. |
Leucine | 1.34 gr. | 0.4 gr. |
Lysine | 1.47 gr. | 0.4 gr. |
Methionine | 0.48 gr. | 0.1 gr. |
Cystine | 0.25 gr. | 0.1 gr. |
Phenylalanine | 0.72 gr. | 0.2 gr. |
Tyrosine | 0.59 gr. | 0.2 gr. |
Valine | 0.89 gr. | 0.3 gr. |
Arginine | 1.16 gr. | 0.3 gr. |
Histidine | 0.53 gr. | 0.1 gr. |
Alanine | 1.07 gr. | 0.3 gr. |
Aspartic acid | 1.64 gr. | 0.5 gr. |
Glutamic acid | 2.68 gr. | 0.8 gr. |
Glycine | 1.22 gr. | 0.3 gr. |
Proline | 0.91 gr. | 0.3 gr. |
Serine | 0.66 gr. | 0.2 gr. |