Cheese, swiss, low fat
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Vitamin D | 4 IU | 1.1 IU |
Water | 59.6 gr. | 16.9 gr. |
Energy | 179 kcal | 50.8 kcal |
Energy | 749 kj | 212.4 kj |
Protein | 28.4 gr. | 8.1 gr. |
Total lipid (fat) | 5.1 gr. | 1.4 gr. |
Ash | 3.5 gr. | 1 gr. |
Carbohydrates | 3.4 gr. | 1 gr. |
Sugars | 1.33 gr. | 0.4 gr. |
Calcium, Ca | 961 mg | 272.5 mg |
Iron, Fe | 0.17 mg | 0.05 mg |
Magnesium, Mg | 36 mg | 10.2 mg |
List continued below |
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Phosphorus, P | 605 mg | 171.5 mg |
Potassium, K | 111 mg | 31.5 mg |
Sodium, Na | 199 mg | 56.4 mg |
Zinc, Zn | 3.9 mg | 1.1 mg |
Copper, Cu | 0.03 mg | 0.01 mg |
Selenium, Se | 12.7 mcg | 3.6 mcg |
Vitamin B1, Thiamin | 0.02 mg | 0.01 mg |
Vitamin B2, Riboflavin | 0.36 mg | 0.1 mg |
Vitamin B3, Niacin | 0.09 mg | 0.03 mg |
Vitamin B6 | 0.08 mg | 0.02 mg |
Folate, total | 6 mcg | 1.7 mcg |
Folate, food | 6 mcg | 1.7 mcg |
Folate, DFE | 6 mcg | 1.7 mcg |
Choline, total | 15.4 mg | 4.4 mg |
Vitamin B12 | 1.68 mcg | 0.5 mcg |
Vitamin A, IU | 152 IU | 43.1 IU |
Vitamin A, RAE | 40 mcg | 11.3 mcg |
Retinol | 39 mcg | 11.1 mcg |
Vitamin E (alpha-tocopherol) | 0.07 mg | 0.02 mg |
Vitamin K (phylloquinone) | 0.5 mcg | 0.1 mcg |
Fats, saturated | 3.3 gr. | 0.9 gr. |
Fats, monounsaturated | 1.35 gr. | 0.4 gr. |
Fats, polyunsaturated | 0.18 gr. | 0.1 gr. |
Cholesterol | 35 mg | 9.9 mg |
Carotene, beta | 13 mcg | 3.7 mcg |