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CAMPBELL'S SELECT Soup, Slow Roasted Beef and Vegetables Soup

Nutritional data, calories, vitamins, minerals

Quantity per 100 gr. Quantity per oz
Vitamin B3, Niacin 1.1 mg 0.3 mg
Glucose (dextrose) 0.18 gr. 0.1 gr.
Fructose 0.18 gr. 0.1 gr.
Magnesium, Mg 10 mg 2.8 mg
Phosphorus, P 47 mg 13.3 mg
Potassium, K 388 mg 110 mg
Zinc, Zn 0.45 mg 0.1 mg
Copper, Cu 0.03 mg 0.01 mg
Manganese, Mn 0.05 mg 0.01 mg
Selenium, Se 3 mcg 0.9 mcg
Vitamin B1, Thiamin 0.02 mg 0 mg
Vitamin B2, Riboflavin 0.02 mg 0 mg
List continued below
Sucrose 0.58 gr. 0.2 gr.
Water 89.15 gr. 25.3 gr.
Energy 43 kcal 12.2 kcal
Energy 179 kj 50.8 kj
Protein 3.25 gr. 0.9 gr.
Total lipid (fat) 0.87 gr. 0.2 gr.
Ash 1.27 gr. 0.4 gr.
Carbohydrates 5.46 gr. 1.5 gr.
Fiber 0.9 gr. 0.3 gr.
Sugars 0.95 gr. 0.3 gr.
Starch 2.75 gr. 0.8 gr.
Calcium, Ca 15 mg 4.3 mg
Iron, Fe 0.56 mg 0.2 mg
Sodium, Na 181 mg 51.3 mg
Vitamin C, ascorbic acid 0.5 mg 0.1 mg
Vitamin A, IU 2041 IU 578.7 IU
Fats, saturated 0.2 gr. 0.1 gr.
Cholesterol 4 mg 1.1 mg