Margarine-like, vegetable oil spread, approximately 37% fat, unspecified oils, with salt, with added vitamin D

Nutritional data, calories, vitamins, minerals

	Quantity per 100 gr.	Quantity per oz
Protein	0.51 gr.	0.1 gr.
Total lipid (fat)	37.77 gr.	10.7 gr.
Carbohydrates	0.66 gr.	0.2 gr.
Ash	1.52 gr.	0.4 gr.
Energy	339 kcal	96.1 kcal
Water	59.55 gr.	16.9 gr.
Energy	1417 kj	401.8 kj
Calcium, Ca	6 mg	1.7 mg
Iron, Fe	0.02 mg	0.01 mg
Magnesium, Mg	1 mg	0.3 mg
List continued below
Phosphorus, P	5 mg	1.4 mg
Potassium, K	34 mg	9.6 mg
Sodium, Na	589 mg	167 mg
Zinc, Zn	0.02 mg	0.01 mg
Vitamin A, IU	4322 IU	1225.4 IU
Retinol	1297 mcg	367.7 mcg
Vitamin A, RAE	1297 mcg	367.7 mcg
Vitamin E (alpha-tocopherol)	13.45 mg	3.8 mg
Vitamin D	429 IU	121.6 IU
Tocopherol, beta	0.09 mg	0.03 mg
Tocopherol, gamma	12.38 mg	3.5 mg
Tocopherol, delta	3.15 mg	0.9 mg
Vitamin C, ascorbic acid	0.1 mg	0.03 mg
Vitamin B1, Thiamin	0.01 mg	0 mg
Vitamin B2, Riboflavin	0.01 mg	0 mg
Vitamin B5, Pantothenic acid	0.7 mg	0.2 mg
Folate, total	1 mcg	0.3 mcg
Vitamin B12	0.06 mcg	0.02 mcg
Choline, total	12.4 mg	3.5 mg
Vitamin K (phylloquinone)	74.6 mcg	21.2 mcg
Folate, food	1 mcg	0.3 mcg
Folate, DFE	1 mcg	0.3 mcg
Fats, trans	1.69 gr.	0.5 gr.
Fats, saturated	8.64 gr.	2.4 gr.
Phytosterols	9060 mg	2568.8 mg
Stigmasterol	35 mg	9.9 mg
Campesterol	168 mg	47.6 mg
Beta-sitosterol	242 mg	68.6 mg
Fats, monounsaturated	13.96 gr.	4 gr.
Fats, polyunsaturated	12.74 gr.	3.6 gr.
Fatty acids, total trans-monoenoic	1.17 gr.	0.3 gr.
Fatty acids, total trans-polyenoic	0.51 gr.	0.1 gr.