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Peas, green, canned, drained solids, rinsed in tap water

Nutritional data, calories, vitamins, minerals

Quantity per 100 gr. Quantity per oz
Fats, saturated 0.17 gr. 0.05 gr.
Serine 0.24 gr. 0.1 gr.
Proline 0.54 gr. 0.2 gr.
Glycine 0.16 gr. 0.04 gr.
Glutamic acid 0.86 gr. 0.2 gr.
Aspartic acid 0.3 gr. 0.1 gr.
Alanine 0.35 gr. 0.1 gr.
Histidine 0.12 gr. 0.03 gr.
Arginine 0.18 gr. 0.1 gr.
Valine 0.2 gr. 0.1 gr.
List continued below
Tyrosine 0.17 gr. 0.05 gr.
Phenylalanine 0.2 gr. 0.1 gr.
Fats, polyunsaturated 0.45 gr. 0.1 gr.
Fats, monounsaturated 0.09 gr. 0.02 gr.
Cystine 0.07 gr. 0.02 gr.
Methionine 0.1 gr. 0.03 gr.
Zinc, Zn 0.68 mg 0.2 mg
Sodium, Na 231 mg 65.5 mg
Potassium, K 105 mg 29.8 mg
Phosphorus, P 65 mg 18.4 mg
Magnesium, Mg 18 mg 5.1 mg
Iron, Fe 1.09 mg 0.3 mg
Calcium, Ca 24 mg 6.8 mg
Energy 298 kj 84.5 kj
Water 81.89 gr. 23.2 gr.
Energy 71 kcal 20.1 kcal
Ash 1.01 gr. 0.3 gr.
Carbohydrates 11.82 gr. 3.4 gr.
Total lipid (fat) 0.95 gr. 0.3 gr.
Copper, Cu 0.11 mg 0.03 mg
Manganese, Mn 0.22 mg 0.1 mg
Lysine 0.41 gr. 0.1 gr.
Leucine 0.54 gr. 0.2 gr.
Isoleucine 0.14 gr. 0.04 gr.
Threonine 0.13 gr. 0.04 gr.
Tryptophan 0.04 gr. 0.01 gr.
Folate, DFE 30 mcg 8.5 mcg
Folate, food 30 mcg 8.5 mcg
Folate, total 30 mcg 8.5 mcg
Vitamin B3, Niacin 1.01 mg 0.3 mg
Vitamin B2, Riboflavin 0.04 mg 0.01 mg
Vitamin B1, Thiamin 0.07 mg 0.02 mg
Vitamin C, ascorbic acid 9.3 mg 2.6 mg
Protein 4.33 gr. 1.2 gr.