Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Phenylalanine | 1.27 gr. | 0.4 gr. |
Cholesterol | 86 mg | 24.4 mg |
Fats, trans | 0.28 gr. | 0.1 gr. |
Fats, saturated | 1.74 gr. | 0.5 gr. |
Hydroxyproline | 0.15 gr. | 0.04 gr. |
Tyrosine | 1.19 gr. | 0.3 gr. |
Valine | 1.57 gr. | 0.4 gr. |
List continued below |
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Arginine | 2.14 gr. | 0.6 gr. |
Histidine | 1.18 gr. | 0.3 gr. |
Alanine | 1.9 gr. | 0.5 gr. |
Aspartic acid | 3.08 gr. | 0.9 gr. |
Glutamic acid | 5.19 gr. | 1.5 gr. |
Glycine | 1.37 gr. | 0.4 gr. |
Proline | 1.34 gr. | 0.4 gr. |
Serine | 1.29 gr. | 0.4 gr. |
Fats, polyunsaturated | 0.2 gr. | 0.1 gr. |
Fats, monounsaturated | 2.32 gr. | 0.7 gr. |
Fatty acids, total trans-monoenoic | 0.28 gr. | 0.1 gr. |
Cystine | 0.32 gr. | 0.1 gr. |
Protein | 29.12 gr. | 8.3 gr. |
Iron, Fe | 2.75 mg | 0.8 mg |
Magnesium, Mg | 27 mg | 7.7 mg |
Phosphorus, P | 243 mg | 68.9 mg |
Potassium, K | 377 mg | 106.9 mg |
Sodium, Na | 57 mg | 16.2 mg |
Zinc, Zn | 7.07 mg | 2 mg |
Copper, Cu | 0.1 mg | 0.03 mg |
Selenium, Se | 34.8 mcg | 9.9 mcg |
Vitamin A, IU | 5 IU | 1.4 IU |
Retinol | 2 mcg | 0.6 mcg |
Calcium, Ca | 5 mg | 1.4 mg |
Total lipid (fat) | 5.92 gr. | 1.7 gr. |
Ash | 1.12 gr. | 0.3 gr. |
Energy | 170 kcal | 48.2 kcal |
Water | 63.93 gr. | 18.1 gr. |
Energy | 710 kj | 201.3 kj |
Vitamin A, RAE | 2 mcg | 0.6 mcg |
Vitamin B12 | 3.78 mcg | 1.1 mcg |
Vitamin K (phylloquinone) | 1.6 mcg | 0.5 mcg |
Folate, food | 7 mcg | 2 mcg |
Folate, DFE | 7 mcg | 2 mcg |
Tryptophan | 0.36 gr. | 0.1 gr. |
Threonine | 1.5 gr. | 0.4 gr. |
Isoleucine | 1.48 gr. | 0.4 gr. |
Leucine | 2.74 gr. | 0.8 gr. |
Lysine | 3.06 gr. | 0.9 gr. |
Folate, total | 7 mcg | 2 mcg |
Vitamin B6 | 0.58 mg | 0.2 mg |
Vitamin D | 4 IU | 1.1 IU |
Vitamin B1, Thiamin | 0.07 mg | 0.02 mg |
Vitamin B2, Riboflavin | 0.19 mg | 0.1 mg |
Vitamin B3, Niacin | 5.88 mg | 1.7 mg |
Methionine | 0.85 gr. | 0.2 gr. |