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< Calorie database
Soup, clam chowder, new england, canned, ready-to-serve
Nutritional data, calories, vitamins, minerals
|
Quantity per 100 gr. |
Quantity per oz |
Protein |
2.61 gr. |
0.7 gr. |
Potassium, K |
175 mg |
49.6 mg |
Sodium, Na |
343 mg |
97.2 mg |
Zinc, Zn |
0.23 mg |
0.1 mg |
Copper, Cu |
0.03 mg |
0.01 mg |
Manganese, Mn |
0.06 mg |
0.02 mg |
Selenium, Se |
3 mcg |
0.9 mcg |
Vitamin A, IU |
9 IU |
2.6 IU |
Carotene, beta |
5 mcg |
1.4 mcg |
Lutein + zeaxanthin |
20 mcg |
5.7 mcg |
Vitamin B1, Thiamin |
0.02 mg |
0 mg |
List continued below
|
Vitamin B2, Riboflavin |
0.02 mg |
0 mg |
Vitamin B3, Niacin |
0.5 mg |
0.1 mg |
Choline, total |
6.6 mg |
1.9 mg |
Phosphorus, P |
65 mg |
18.4 mg |
Magnesium, Mg |
10 mg |
2.8 mg |
Total lipid (fat) |
3.94 gr. |
1.1 gr. |
Carbohydrates |
8.28 gr. |
2.3 gr. |
Ash |
1.32 gr. |
0.4 gr. |
Energy |
79 kcal |
22.4 kcal |
Sucrose |
0.23 gr. |
0.1 gr. |
Iron, Fe |
0.48 mg |
0.1 mg |
Calcium, Ca |
15 mg |
4.3 mg |
Fiber |
1 gr. |
0.3 gr. |
Sugars |
0.23 gr. |
0.1 gr. |
Energy |
331 kj |
93.8 kj |
Water |
83.85 gr. |
23.8 gr. |
Betaine |
34.9 mg |
9.9 mg |
Starch |
7.43 gr. |
2.1 gr. |