Lamb, variety meats and by-products, liver, raw
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 71.37 gr. | 20.2 gr. |
Energy | 139 kcal | 39.4 kcal |
Energy | 582 kj | 165 kj |
Protein | 20.38 gr. | 5.8 gr. |
Total lipid (fat) | 5.02 gr. | 1.4 gr. |
Ash | 1.44 gr. | 0.4 gr. |
Carbohydrates | 1.78 gr. | 0.5 gr. |
Calcium, Ca | 7 mg | 2 mg |
Iron, Fe | 7.37 mg | 2.1 mg |
Magnesium, Mg | 19 mg | 5.4 mg |
Phosphorus, P | 364 mg | 103.2 mg |
Potassium, K | 313 mg | 88.7 mg |
Sodium, Na | 70 mg | 19.8 mg |
Zinc, Zn | 4.66 mg | 1.3 mg |
List continued below |
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Copper, Cu | 6.98 mg | 2 mg |
Manganese, Mn | 0.18 mg | 0.1 mg |
Selenium, Se | 82.4 mcg | 23.4 mcg |
Vitamin C, ascorbic acid | 4 mg | 1.1 mg |
Vitamin B1, Thiamin | 0.34 mg | 0.1 mg |
Vitamin B2, Riboflavin | 3.63 mg | 1 mg |
Vitamin B3, Niacin | 16.11 mg | 4.6 mg |
Vitamin B5, Pantothenic acid | 6.13 mg | 1.7 mg |
Vitamin B6 | 0.9 mg | 0.3 mg |
Folate, total | 230 mcg | 65.2 mcg |
Folate, food | 230 mcg | 65.2 mcg |
Folate, DFE | 230 mcg | 65.2 mcg |
Vitamin B12 | 90.05 mcg | 25.5 mcg |
Vitamin A, IU | 24612 IU | 6978.2 IU |
Vitamin A, RAE | 7391 mcg | 2095.5 mcg |
Retinol | 7391 mcg | 2095.5 mcg |
Fats, saturated | 1.94 gr. | 0.6 gr. |
Fats, monounsaturated | 1.05 gr. | 0.3 gr. |
Fats, polyunsaturated | 0.75 gr. | 0.2 gr. |
Cholesterol | 371 mg | 105.2 mg |
Tryptophan | 0.24 gr. | 0.1 gr. |
Threonine | 0.88 gr. | 0.3 gr. |
Isoleucine | 0.88 gr. | 0.2 gr. |
Leucine | 1.67 gr. | 0.5 gr. |
Lysine | 1.1 gr. | 0.3 gr. |
Methionine | 0.44 gr. | 0.1 gr. |
Cystine | 0.21 gr. | 0.1 gr. |
Phenylalanine | 0.91 gr. | 0.3 gr. |
Tyrosine | 0.73 gr. | 0.2 gr. |
Valine | 1.12 gr. | 0.3 gr. |
Arginine | 1.14 gr. | 0.3 gr. |
Histidine | 0.48 gr. | 0.1 gr. |
Alanine | 1.02 gr. | 0.3 gr. |
Aspartic acid | 1.76 gr. | 0.5 gr. |
Glutamic acid | 2.2 gr. | 0.6 gr. |
Glycine | 0.99 gr. | 0.3 gr. |
Proline | 0.97 gr. | 0.3 gr. |
Serine | 0.88 gr. | 0.2 gr. |